Moroccan Carrot Salad
 
Prep time
Total time
 
Author:
Recipe type: Salad
Serves: 4
Ingredients
  • 3 carrots, peeled and grated
  • 2 Tbls olive oil
  • Juice of 1 lemon
  • 1 Tbls chopped parsley
  • 1 Tbls chopped corriander
  • 2 Tbls pisachios, roughtly chopped
  • 2 T currants
  • 2 drops rose water
Instructions
  1. Combine all the ingredients in a bowl and mix thouroughly before serving.
Recipe by The Luminous Kitchen at https://theluminouskitchen.com/whole-baked-fish/